ß-lactoglobulin and milk allergy

ß-lactoglobulin and milk allergy

Milk is a calcium-rich food with an important contribution to vitamins A and D, vitamins and minerals such as potassium and magnesium, carbohydrates or carbohydrates such as lactose, lipids and fats. Allergy to cow’s milk proteins, is it curable? Learn more Caseins make up 80% of the total and whey proteins make up 20%; all … Read more

Cholesterol, blood sugar, fatty liver… the surprising benefits of this food for your health

Cholesterol, blood sugar, fatty liver… the surprising benefits of this food for your health

For centuries, the power of honey has been known as natural antiseptic con antibiotic and antibacterial properties that help heal wounds and infections. A new study has just been published in the journal nutritional reviews, reveals the benefits of honey heart health and closes which one is the best j How much is recommended to … Read more

Lactose, gluten and vegan diet, aspects of nutrition

Lactose, gluten and vegan diet, aspects of nutrition

“Currently it is very fashionable to eliminate lactose from the diet and this can be counterproductive as there are numerous cases where its complete withdrawal for long periods has caused lactose intolerance,” says nutritionist Noelia Pedrosa, adding Agencia Ical When a person stops consuming lactose in their diet, the small intestine does not produce lactase … Read more

In Good Hands – Carles Aguilar | October 16, 2022 – In good hands – Carles Aguilar

In Good Hands – Carles Aguilar |  October 16, 2022 – In good hands – Carles Aguilar

Full program En Bones Mans, with Carles Aguilar. The risk of developing cardiovascular disease increases with increasing exposure to perceived stress, financial problems and adverse life events, according to a large international study with a ten-year follow-up. Researchers, mainly from the University of Gothenburg, Sweden, have been able to link the risk of heart attack … Read more

Lactose, gluten and vegan diet, aspects of nutrition

Lactose, gluten and vegan diet, aspects of nutrition

“Currently it is very fashionable to eliminate lactose from the diet and this can be counterproductive as there are numerous cases where its complete withdrawal for long periods has caused lactose intolerance,” says nutritionist Noelia Pedrosa, adding Agencia Ical When a person stops consuming lactose in their diet, the small intestine does not produce lactase … Read more

They find a biomarker in the placenta that predicts the risk of preeclampsia

They find a biomarker in the placenta that predicts the risk of preeclampsia

Preeclampsia, a defect in the blood vessels of the placenta that causes the mother’s blood pressure to not regulate properly, is one of them Main complications of pregnancy. Now a team of scientists from the Cedars Sinai Center (USA) has found one specific biomarker in the placentameasurable by a blood test that can warn of … Read more

These are the foods that best protect your tendons

These are the foods that best protect your tendons

Tendonitis is one of the biggest fears for any runner, but it’s a problem everyone carries an active lifeas it is more common in areas associated with movementsuch as shoulders, elbows, wrists, knees and heels. For this reason, they are also referred to as tennis elbow, golfer’s elbow, pitcher’s shoulder, swimmer’s shoulder or jumper’s knee. … Read more

Why they’re calling the latest variant of coronavirus worrying experts a ‘nightmare’

Why they’re calling the latest variant of coronavirus worrying experts a ‘nightmare’

The transmission of Covid has worried experts for weeks, especially because of the Appearance of new subvariants of the coronavirus are able to bypass the immune system more effectively. These are the Omicron lines BQ.1 and BQ.1.1, from which most of the cases confirmed in Spain this November originate. Along with these variants is the … Read more